Food Thread 2008Autum Meet and Greet - Page 3

skinsk · #21 09-01-2008, 09:09 PM

yeah, mango. . . goddess-- and even if a few folks can't bring plates. . . I have a few extras as I'm living out of the car and naturally have them with me. . . if a few car people bring an extra plate r two, everyone should be covered. . . meanwhile, I'll save any sytrofoam "plates" that come with my e-mart organic veggies, that folks can use and dispose, no worries. . .

limes (3 probably max) go well for margaritas, though. . .

Chickenlegs · #22 09-02-2008, 12:05 PM

Tortillas - approx 80-100 (Jake x20) (Kris and Jess 20)
Refried (vegetarain if possible) beans - 12-15 cans (Adrienne 6 cans vegetarian)
Minced beef (hamburger beef) - 4-5Kg (10-12lb)
Chicken breast pieces - 2-3Kg (5-7lb) (Jake x 2Kg)
Tomatoes, sliced/ diced - 12-15 medium sized
Lettuce, shredded -2-3 heads (1-2 Kg/ 2-4lb) (Jake x 1Kg)
Salsa Sauce - 2 big bottles (Jake x 1 bottle)
Tobasco Sauce - 1 big bottle (Jake x 1 bottle)
Shredded Cheese - 3-4 Kg (7-10lb) (Amanda)
Guacamole Dip - 7-8 Cups
Pickled Jalapaneos - 1 big bottle
Onions, sliced - 6-8 (Sonia will bring these whole. . . volunteers can slice in order to keep blood out of them)
Taco/ Fajita Seasoning Mix packets - enough for above meat & vegies (Amanda)
Churros Snack sticks - lots (yum!)
Sour Cream - 4-5 tubs (about 600ml each?) (Adrienne 2)
Coriander/ Cilantro chopped - 4-5 bunches
Lemons/ Limes - 6-8 (Adrienne 6)

not exactly South of the border, but addditional. . .
Marshmallows - 4-6 bags, large.
Graham crackers (? for s'mores (?) - 4 5 packets
Kim Chi, various types - 2-3Kg (Kyung Ah x 3Kg)
Fresh seasonal fruits - 3-4Kg
Cooking Oil - 1 bottle (Heather)
Tofu - 4- 5 blocks (Kyung Ah x 1 block)

Here is Equipment:

Frypans, large - 3 or 4 (Jake x 1) (Sonia X1) (Kris/Jess 1)
Chopping boards - 3 or 4 (Sonia X1) (Kris/Jess 1)
Kitchen type knives - 3 or 4 (Jake x 1) (Sonia X1) (Kris/Jess 1)
Small knives - 2 - 3 (Adrienne) (SoniaX1)
Vegetable peeler - 2 (Sonia X1)
Gas burner cookers - 3 or 4 (Jake x 1) (Kris/Jess 1)
Spatulas - 3 or 4 (Jake x 1) (Sonia X1) (Kris/Jess 1)
Whisk/ egg-beaters - 2 (Jake x1) (Kris/Jess 1)
Serving Tongs -4 or 5 pairs (Kris/Jess 1)
Paper plates, large - 120-140
Serving bowls/ plates, large - 8-10 (Sonia X2)
Esspresso Kettle/ Plungers - 3-5 (Sonia X1/X1--I have one espresso kettle, one french press, one milk frother) (Heather 1)
Saucepans/ pots - 5-7 medium sized (Sonia X1 vegetarian)
Can openers -2 or 3 (Sonia X1) (Heather 1)
Mixing bowls - 2 or 3 for pancakes (Kris/Jess 1 Sonia X2)

*Small (1x.5meter) table-Kris and Jess

Margarita mix, Tequila (SoniaX W10,000 to whomever brings this!)

Here is Sunday Breakfast:
Pancake mix - 2-3 Kg (5-7lb) dry (Rick 2 boxes)
Milk - 6-7 litres (Kyung Ah x 2L low-fat)
Eggs - 12-16Maple Syrup - two bottles (Sonia --X-anything I have left I'll donate from my big bottle)
Jam, various -two medium jars
Bananas, thinly sliced - 1 bunch
Walnuts, small pieces - 1 - 2Kg (2-5 lb)
Cooking Oil - 1 bottle (note-- is this an additional bottle from Sat night? what is the oil going for Sat? if we have no-stick pans, as I do, no oil is needed!)
Coffee, ground beans - lots! (Sonia X some)
Sugar - 1Kg (2lb)
Juice - 5-6 Litres (Kyung Ah x 1.5L)

Chickenlegs · #23 09-02-2008, 12:07 PM

So, the color doesn't copy/paste and I don't have time now to mess with it. Sorry Sonia! Good idea though.

Katz · #24 09-02-2008, 01:23 PM

Tortillas - approx 80-100 (Jake x20) (Kris and Jess 20)
Refried (vegetarain if possible) beans - 12-15 cans (Adrienne 6 cans vegetarian)
Minced beef (hamburger beef) - 4-5Kg (10-12lb)
Chicken breast pieces - 2-3Kg (5-7lb) (Jake x 2Kg)
Tomatoes, sliced/ diced - 12-15 medium sized
Lettuce, shredded -2-3 heads (1-2 Kg/ 2-4lb) (Jake x 1Kg)
Salsa Sauce - 2 big bottles (Jake x 1 bottle)
Tobasco Sauce - 1 big bottle (Jake x 1 bottle)
Shredded Cheese - 3-4 Kg (7-10lb) (Amanda)
Guacamole Dip - 7-8 Cups
Pickled Jalapaneos - 1 big bottle
Onions, sliced - 6-8 (Sonia will bring these whole. . . volunteers can slice in order to keep blood out of them)
Taco/ Fajita Seasoning Mix packets - enough for above meat & vegies (Amanda)
Churros Snack sticks - lots (yum!)
Sour Cream - 4-5 tubs (about 600ml each?) (Adrienne 2)
Coriander/ Cilantro chopped - 4-5 bunches
Lemons/ Limes - 6-8 (Adrienne 6)

not exactly South of the border, but addditional. . .
Marshmallows - 4-6 bags, large.
Graham crackers (? for s'mores (?) - 4 5 packets
Kim Chi, various types - 2-3Kg (Kyung Ah x 3Kg)
Fresh seasonal fruits - 3-4Kg
Cooking Oil - 1 bottle (Heather)
Tofu - 4- 5 blocks (Kyung Ah x 1 block)

Here is Equipment:

Frypans, large - 3 or 4 (Jake x 1) (Sonia X1) (Kris/Jess 1)
Chopping boards - 3 or 4 (Sonia X1) (Kris/Jess 1)
Kitchen type knives - 3 or 4 (Jake x 1) (Sonia X1) (Kris/Jess 1)
Small knives - 2 - 3 (Adrienne) (SoniaX1)
Vegetable peeler - 2 (Sonia X1)
Gas burner cookers - 3 or 4 (Jake x 1) (Kris/Jess 1)
Spatulas - 3 or 4 (Jake x 1) (Sonia X1) (Kris/Jess 1)
Whisk/ egg-beaters - 2 (Jake x1) (Kris/Jess 1)
Serving Tongs -4 or 5 pairs (Kris/Jess 1)
Paper plates, large - 120-140
Serving bowls/ plates, large - 8-10 (Sonia X2)
Esspresso Kettle/ Plungers - 3-5 (Sonia X1/X1--I have one espresso kettle, one french press, one milk frother) (Heather 1)
Saucepans/ pots - 5-7 medium sized (Sonia X1 vegetarian)
Can openers -2 or 3 (Sonia X1) (Heather 1)
Mixing bowls - 2 or 3 for pancakes (Kris/Jess 1 Sonia X2)

*Small (1x.5meter) table-Kris and Jess

Margarita mix, Tequila (SoniaX W10,000 to whomever brings this!)

Here is Sunday Breakfast:
Pancake mix - 2-3 Kg (5-7lb) dry (Rick 2 boxes)
Milk - 6-7 litres (Kyung Ah x 2L low-fat)
Eggs - 12-16Maple Syrup - two bottles (Sonia --X-anything I have left I'll donate from my big bottle)
Jam, various -two medium jars(Kat- 2 jars)
Bananas, thinly sliced - 1 bunch
Walnuts, small pieces - 1 - 2Kg (2-5 lb)(Kat 1kg)
Cooking Oil - 1 bottle (note-- is this an additional bottle from Sat night? what is the oil going for Sat? if we have no-stick pans, as I do, no oil is needed!)
Coffee, ground beans - lots! (Sonia X some)
Sugar - 1Kg (2lb)
Juice - 5-6 Litres (Kyung Ah x 1.5L)
__________________
"The best climber in the world is the one who is having the most fun" - Alex Lowe

lkiehn · #25 09-02-2008, 03:04 PM

Tortillas - approx 80-100 (Jake x20) (Kris and Jess 20)
Refried (vegetarain if possible) beans - 12-15 cans (Adrienne 6 cans vegetarian)
Minced beef (hamburger beef) - 4-5Kg (10-12lb)
Chicken breast pieces - 2-3Kg (5-7lb) (Jake x 2Kg)
Tomatoes, sliced/ diced - 12-15 medium sized
Lettuce, shredded -2-3 heads (1-2 Kg/ 2-4lb) (Jake x 1Kg)
Salsa Sauce - 2 big bottles (Jake x 1 bottle)
Tobasco Sauce - 1 big bottle (Jake x 1 bottle)
Shredded Cheese - 3-4 Kg (7-10lb) (Amanda)
Guacamole Dip - 7-8 Cups
Pickled Jalapaneos - 1 big bottle
Onions, sliced - 6-8 (Sonia will bring these whole. . . volunteers can slice in order to keep blood out of them)
Taco/ Fajita Seasoning Mix packets - enough for above meat & vegies (Amanda)
Churros Snack sticks - lots (yum!)
Sour Cream - 4-5 tubs (about 600ml each?) (Adrienne 2)
Coriander/ Cilantro chopped - 4-5 bunches
Lemons/ Limes - 6-8 (Adrienne 6)

not exactly South of the border, but addditional. . .
Marshmallows - 4-6 bags, large. (Lindsey 1.5 large bags)
Graham crackers (? for s'mores (?) - 4 5 packets
Kim Chi, various types - 2-3Kg (Kyung Ah x 3Kg)
Fresh seasonal fruits - 3-4Kg
Cooking Oil - 1 bottle (Heather)
Tofu - 4- 5 blocks (Kyung Ah x 1 block)

Here is Equipment:

Frypans, large - 3 or 4 (Jake x 1) (Sonia X1) (Kris/Jess 1)
Chopping boards - 3 or 4 (Sonia X1) (Kris/Jess 1) (Lindsey 2)
Kitchen type knives - 3 or 4 (Jake x 1) (Sonia X1) (Kris/Jess 1) (Lindsey 1)
Small knives - 2 - 3 (Adrienne) (SoniaX1)
Vegetable peeler - 2 (Sonia X1) (Lindsey 1)
Gas burner cookers - 3 or 4 (Jake x 1) (Kris/Jess 1)
Spatulas - 3 or 4 (Jake x 1) (Sonia X1) (Kris/Jess 1)
Whisk/ egg-beaters - 2 (Jake x1) (Kris/Jess 1)
Serving Tongs -4 or 5 pairs (Kris/Jess 1)
Paper plates, large - 120-140
Serving bowls/ plates, large - 8-10 (Sonia X2)
Esspresso Kettle/ Plungers - 3-5 (Sonia X1/X1--I have one espresso kettle, one french press, one milk frother) (Heather 1)
Saucepans/ pots - 5-7 medium sized (Sonia X1 vegetarian) (Lindsey 1 small saucepan 1 big pot)
Can openers -2 or 3 (Sonia X1) (Heather 1)
Mixing bowls - 2 or 3 for pancakes (Kris/Jess 1 Sonia X2)

*Small (1x.5meter) table-Kris and Jess

Margarita mix, Tequila (SoniaX W10,000 to whomever brings this!)

Here is Sunday Breakfast:
Pancake mix - 2-3 Kg (5-7lb) dry (Rick 2 boxes)
Milk - 6-7 litres (Kyung Ah x 2L low-fat)
Eggs - 12-16Maple Syrup - two bottles (Sonia --X-anything I have left I'll donate from my big bottle)
Jam, various -two medium jars(Kat- 2 jars)
Bananas, thinly sliced - 1 bunch
Walnuts, small pieces - 1 - 2Kg (2-5 lb)(Kat 1kg)
Cooking Oil - 1 bottle (note-- is this an additional bottle from Sat night? what is the oil going for Sat? if we have no-stick pans, as I do, no oil is needed!)
Coffee, ground beans - lots! (Sonia X some)
Sugar - 1Kg (2lb)
Juice - 5-6 Litres (Kyung Ah x 1.5L)
__________________
"The best climber in the world is the one who is having the most fun" - Alex Lowe

kapo · #26 09-06-2008, 12:12 AM

Tortillas - approx 80-100 (Jake x20) (Kris and Jess 20)
Refried (vegetarain if possible) beans - 12-15 cans (Adrienne 6 cans vegetarian)
Minced beef (hamburger beef) - 4-5Kg (10-12lb)
Chicken breast pieces - 2-3Kg (5-7lb) (Jake x 2Kg)
Tomatoes, sliced/ diced - 12-15 medium sized
Lettuce, shredded -2-3 heads (1-2 Kg/ 2-4lb) (Jake x 1Kg)
Salsa Sauce - 2 big bottles (Jake x 1 bottle)
Tobasco Sauce - 1 big bottle (Jake x 1 bottle)
Shredded Cheese - 3-4 Kg (7-10lb) (Amanda)
Guacamole Dip - 7-8 Cups
Pickled Jalapaneos - 1 big bottle
Onions, sliced - 6-8 (Sonia will bring these whole. . . volunteers can slice in order to keep blood out of them)
Taco/ Fajita Seasoning Mix packets - enough for above meat & vegies (Amanda)
Churros Snack sticks - lots (yum!)
Sour Cream - 4-5 tubs (about 600ml each?) (Adrienne 2)
Coriander/ Cilantro chopped - 4-5 bunches
Lemons/ Limes - 6-8 (Adrienne 6)

not exactly South of the border, but addditional. . .
Marshmallows - 4-6 bags, large. (Lindsey 1.5 large bags)
Graham crackers (? for s'mores (?) - 4 5 packets
Kim Chi, various types - 2-3Kg (Kyung Ah x 3Kg)
Fresh seasonal fruits - 3-4Kg (Kapo)
Cooking Oil - 1 bottle (Heather)
Tofu - 4- 5 blocks (Kyung Ah x 1 block)(Kapox3blocks)

Here is Equipment:

Frypans, large - 3 or 4 (Jake x 1) (Sonia X1) (Kris/Jess 1)
Chopping boards - 3 or 4 (Sonia X1) (Kris/Jess 1) (Lindsey 2)
Kitchen type knives - 3 or 4 (Jake x 1) (Sonia X1) (Kris/Jess 1) (Lindsey 1)
Small knives - 2 - 3 (Adrienne) (SoniaX1)
Vegetable peeler - 2 (Sonia X1) (Lindsey 1)
Gas burner cookers - 3 or 4 (Jake x 1) (Kris/Jess 1)
Spatulas - 3 or 4 (Jake x 1) (Sonia X1) (Kris/Jess 1)
Whisk/ egg-beaters - 2 (Jake x1) (Kris/Jess 1)
Serving Tongs -4 or 5 pairs (Kris/Jess 1)
Paper plates, large - 120-140
Serving bowls/ plates, large - 8-10 (Sonia X2)
Esspresso Kettle/ Plungers - 3-5 (Sonia X1/X1--I have one espresso kettle, one french press, one milk frother) (Heather 1)
Saucepans/ pots - 5-7 medium sized (Sonia X1 vegetarian) (Lindsey 1 small saucepan 1 big pot)
Can openers -2 or 3 (Sonia X1) (Heather 1)
Mixing bowls - 2 or 3 for pancakes (Kris/Jess 1 Sonia X2)

*Small (1x.5meter) table-Kris and Jess

Margarita mix, Tequila (SoniaX W10,000 to whomever brings this!)

Here is Sunday Breakfast:
Pancake mix - 2-3 Kg (5-7lb) dry (Rick 2 boxes)
Milk - 6-7 litres (Kyung Ah x 2L low-fat)
Eggs - 12-16Maple Syrup - two bottles (Sonia --X-anything I have left I'll donate from my big bottle)
Jam, various -two medium jars(Kat- 2 jars)
Bananas, thinly sliced - 1 bunch (Kapo)
Walnuts, small pieces - 1 - 2Kg (2-5 lb)(Kat 1kg)
Cooking Oil - 1 bottle (note-- is this an additional bottle from Sat night? what is the oil going for Sat? if we have no-stick pans, as I do, no oil is needed!)
Coffee, ground beans - lots! (Sonia X some)
Sugar - 1Kg (2lb)(Kapo)
Juice - 5-6 Litres (Kyung Ah x 1.5L)

I will have to take a few buses to get there. So... if someone with a car (Jake?) could buy my stuff i'd love to reimburse them

. Otherwise I might use Brandon as my pack horse.

Shagymb · #27 09-15-2008, 09:58 PM

Tortillas - approx 80-100 (Jake x20) (Kris and Jess 20)
Refried (vegetarain if possible) beans - 12-15 cans (Adrienne 6 cans vegetarian)
Minced beef (hamburger beef) - 4-5Kg (10-12lb)
Chicken breast pieces - 2-3Kg (5-7lb) (Jake x 2Kg)
Tomatoes, sliced/ diced - 12-15 medium sized
Lettuce, shredded -2-3 heads (1-2 Kg/ 2-4lb) (Jake x 1Kg)
Salsa Sauce - 2 big bottles (Jake x 1 bottle)
Tobasco Sauce - 1 big bottle (Jake x 1 bottle)
Shredded Cheese - 3-4 Kg (7-10lb) (Amanda)
Guacamole Dip - 7-8 Cups
Pickled Jalapaneos - 1 big bottle
Onions, sliced - 6-8 (Sonia will bring these whole. . . volunteers can slice in order to keep blood out of them)
Taco/ Fajita Seasoning Mix packets - enough for above meat & vegies (Amanda)
Churros Snack sticks - lots (yum!)
Sour Cream - 4-5 tubs (about 600ml each?) (Adrienne 2)
Coriander/ Cilantro chopped - 4-5 bunches
Lemons/ Limes - 6-8 (Adrienne 6)

not exactly South of the border, but addditional. . .
Marshmallows - 4-6 bags, large. (Lindsey 1.5 large bags)
Graham crackers (? for s'mores (?) - 4 5 packets
Kim Chi, various types - 2-3Kg (Kyung Ah x 3Kg)
Fresh seasonal fruits - 3-4Kg (Kapo)
Cooking Oil - 1 bottle (Heather)
Tofu - 4- 5 blocks (Kyung Ah x 1 block)(Kapox3blocks)

Here is Equipment:

Frypans, large - 3 or 4 (Jake x 1) (Sonia X1) (Kris/Jess 1)
Chopping boards - 3 or 4 (Sonia X1) (Kris/Jess 1) (Lindsey 2)
Kitchen type knives - 3 or 4 (Jake x 1) (Sonia X1) (Kris/Jess 1) (Lindsey 1)
Small knives - 2 - 3 (Adrienne) (SoniaX1)
Vegetable peeler - 2 (Sonia X1) (Lindsey 1)
Gas burner cookers - 3 or 4 (Jake x 1) (Kris/Jess 1)
Spatulas - 3 or 4 (Jake x 1) (Sonia X1) (Kris/Jess 1)
Whisk/ egg-beaters - 2 (Jake x1) (Kris/Jess 1)
Serving Tongs -4 or 5 pairs (Kris/Jess 1)
Paper plates, large - 120-140
Serving bowls/ plates, large - 8-10 (Sonia X2)
Esspresso Kettle/ Plungers - 3-5 (Sonia X1/X1--I have one espresso kettle, one french press, one milk frother) (Heather 1)
Saucepans/ pots - 5-7 medium sized (Sonia X1 vegetarian) (Lindsey 1 small saucepan 1 big pot)
Can openers -2 or 3 (Sonia X1) (Heather 1)
Mixing bowls - 2 or 3 for pancakes (Kris/Jess 1 Sonia X2)

*Small (1x.5meter) table-Kris and Jess

Margarita mix, Tequila (SoniaX W10,000 to whomever brings this!)

Here is Sunday Breakfast:
Pancake mix - 2-3 Kg (5-7lb) dry (Rick 2 boxes)
Milk - 6-7 litres (Kyung Ah x 2L low-fat)
Eggs - 12-16
Maple Syrup - two bottles (Sonia --X-anything I have left I'll donate from my big bottle)
Jam, various -two medium jars(Kat- 2 jars)
Bananas, thinly sliced - 1 bunch (Kapo)
Walnuts, small pieces - 1 - 2Kg (2-5 lb)(Kat 1kg)
Cooking Oil - 1 bottle (note-- is this an additional bottle from Sat night? what is the oil going for Sat? if we have no-stick pans, as I do, no oil is needed!)
Coffee, ground beans - lots! (Sonia X some)
Sugar - 1Kg (2lb)(Kapo)
Juice - 5-6 Litres (Kyung Ah x 1.5L)

So I am waiting util Thursday to shop so I have underlined what I will be picking up unless others sign up for them between now and then. Without some of this stuff the Sat night feast may not be as good.

If there is something not on here that some one wants me to bring or you do not understand this somewhat criptic offer send me a PM or Email.

Later,

Mike

ricardo · #28 09-16-2008, 12:44 AM

hhmm...yeah, i was surprised to come back to zero pm's about food items to grab for folks. mike, i'll talk with you about some of your underlined items to spread the damage. oh, and you know i'll bring coffee!

Chickenlegs · #29 09-16-2008, 10:29 AM

Rick and Mike - Thanks for taking up the slack! Just to let you know, a couple of our friends are coming and will bring a/b 1 kilo of ground beef.

Everyone else - just to reiterate...

If you don't want to haul food down PLEASE contact these guys about what you will give them money to buy. So far I've only been a part of one Meet and Greet where a couple of us didn't get stuffed full... let's not let that happen this year! Everyone loves a tummy full of burrito!

nationalpickleday · #30 09-16-2008, 06:21 PM

First, AMAZING meeting all of you and speacial thanks to my chuseok multi-pitch team, Kat, Lindsay and Jonathan!

Second,
I HIGHLY SUGGEST THAT EVERYONE BRING THEIR OWN CUTLERY, CUPS AND DISHES (OR SHARE WITH EACH OTHER). WE SHOULD WANT TO CREATE THE LEAST AMOUNT OF WASTE POSSIBLE. DISPOSABLES, NOT THE BEST WAY TO GO...... BESIDES, US CLIMBERS SHOULD BE ADVOCATES OF THE EARTH, THINK GREEN FOR THE PLANET!!!

Here is my addition:
Tortillas - approx 80-100 (Jake x20) (Kris and Jess 20)
Refried (vegetarain if possible) beans - 12-15 cans (Adrienne 6 cans vegetarian)
Minced beef (hamburger beef) - 4-5Kg (10-12lb)
Chicken breast pieces - 2-3Kg (5-7lb) (Jake x 2Kg)
Tomatoes, sliced/ diced - 12-15 medium sized (Danielle x 15)
Lettuce, shredded -2-3 heads (1-2 Kg/ 2-4lb) (Jake x 1Kg)
Salsa Sauce - 2 big bottles (Jake x 1 bottle)
Tobasco Sauce - 1 big bottle (Jake x 1 bottle)
Shredded Cheese - 3-4 Kg (7-10lb) (Amanda)
Guacamole Dip - 7-8 Cups
Homemade Garlic-ginger tofu dip. (Danielle - a nice addition to mexi food - I will bring enough for everyone)
Pickled Jalapaneos - 1 big bottle
Onions, sliced - 6-8 (Sonia will bring these whole. . . volunteers can slice in order to keep blood out of them)
Taco/ Fajita Seasoning Mix packets - enough for above meat & vegies (Amanda)
Churros Snack sticks - lots (yum!)
Sour Cream - 4-5 tubs (about 600ml each?) (Adrienne 2)
Coriander/ Cilantro chopped - 4-5 bunches
Lemons/ Limes - 6-8 (Adrienne 6)

not exactly South of the border, but addditional. . .
Marshmallows - 4-6 bags, large. (Lindsey 1.5 large bags)
Graham crackers (? for s'mores (?) - 4 5 packets
Kim Chi, various types - 2-3Kg (Kyung Ah x 3Kg)
Fresh seasonal fruits - 3-4Kg (Kapo)
Cooking Oil - 1 bottle (Heather)
Tofu - 4- 5 blocks (Kyung Ah x 1 block)(Kapox3blocks)

Here is Equipment:

Frypans, large - 3 or 4 (Jake x 1) (Sonia X1) (Kris/Jess 1)
Chopping boards - 3 or 4 (Sonia X1) (Kris/Jess 1) (Lindsey 2)
Kitchen type knives - 3 or 4 (Jake x 1) (Sonia X1) (Kris/Jess 1) (Lindsey 1)
Small knives - 2 - 3 (Adrienne) (SoniaX1)
Vegetable peeler - 2 (Sonia X1) (Lindsey 1)
Gas burner cookers - 3 or 4 (Jake x 1) (Kris/Jess 1) (Danielle mini stove w fuel 1)
Spatulas - 3 or 4 (Jake x 1) (Sonia X1) (Kris/Jess 1)
Whisk/ egg-beaters - 2 (Jake x1) (Kris/Jess 1)
Serving Tongs -4 or 5 pairs (Kris/Jess 1)
Paper plates, large - 120-140 (bring our own)
Serving bowls/ plates, large - 8-10 (Sonia X2)
Esspresso Kettle/ Plungers - 3-5 (Sonia X1/X1--I have one espresso kettle, one french press, one milk frother) (Heather 1)
Soy milk for coffee (danielle 1)
Saucepans/ pots - 5-7 medium sized (Sonia X1 vegetarian) (Lindsey 1 small saucepan 1 big pot)
Can openers -2 or 3 (Sonia X1) (Heather 1) (danielle 1)
Mixing bowls - 2 or 3 for pancakes (Kris/Jess 1 Sonia X2)

*Small (1x.5meter) table-Kris and Jess

Margarita mix, Tequila (SoniaX W10,000 to whomever brings this!)

Here is Sunday Breakfast:
Pancake mix - 2-3 Kg (5-7lb) dry (Rick 2 boxes)
Milk - 6-7 litres (Kyung Ah x 2L low-fat)
Eggs - 12-16
Maple Syrup - two bottles (Sonia --X-anything I have left I'll donate from my big bottle)
Jam, various -two medium jars(Kat- 2 jars)
Bananas, thinly sliced - 1 bunch (Kapo)
Walnuts, small pieces - 1 - 2Kg (2-5 lb)(Kat 1kg)
Cooking Oil - 1 bottle (note-- is this an additional bottle from Sat night? what is the oil going for Sat? if we have no-stick pans, as I do, no oil is needed!)
Coffee, ground beans - lots! (Sonia X some)
(French press and coffee, Danielle, Daphne x2)
Sugar - 1Kg (2lb)(Kapo)
Juice - 5-6 Litres (Kyung Ah x 1.5L)
Grapes! (Daphne a bunch of bunches)